Peanut Butter Popcorn
Total TimePrep/Total Time: 20 min.
- 3-1/2 quarts popped popcorn
- 1 cup sugar
- 1 cup honey
- 1 cup peanut butter
- Place popcorn in a large bowl and set aside. In a heavy saucepan, combine sugar and honey; bring to a boil over medium heat; stirring constantly. Boil for 5 minutes, stirring constantly. Remove from the heat. Add peanut butter; stir until blended.
- Pour over popcorn mixture; toss gently to coat. Cool completely on waxed paper. Store in airtight containers or plastic bags.
Nutrition Facts1 cup: 292 calories, 12g fat (2g saturated fat), 0 cholesterol, 184mg sodium, 44g carbohydrate (34g sugars, 2g fiber), 6g protein.
Feb 8, 2020
This is an easy recipe to prepare, and the flavor on peanut butter and honey is a favorite. I too had the experience of previous reviews with the popcorn being chewy. I'll admit that I did not boil the mixture for 5 minutes, so will try again.
Dec 20, 2018
Love making this for family movie night. A tip is to spray the waxed paper so the popcorn comes off easier. One viewer said it was chewy. Mine was not. The trick is to boil the mixture for 5 minutes.
Dec 21, 2013
I like the way you can taste the honey and PB in this popcorn. I'll be making it again!
Jan 10, 2010
This is definitely a very easy recipe, and the kids enjoyed it. But, it was very, very chewy. Almost like taffy. That's not bad if you like chewy, but that's not my thing. I don't have any interest in taffy either. :-)
Dec 8, 2009
I think the recipe is easy to follow but personally I don't like chewy popcorn. The flavor is good though and my kids like it.