Kansas Cucumber Salad
Total TimePrep: 10 min. + chilling
- 1 cup Miracle Whip
- 1/4 cup sugar
- 4 teaspoons cider vinegar
- 1/2 teaspoon dill weed
- 1/2 teaspoon salt, optional
- 4 medium cucumbers, thinly sliced
- 3 green onions, chopped
- In a large bowl, combine Miracle Whip, sugar, vinegar, dill and, if desired, salt; mix well. Add cucumbers and onions; toss. Cover and chill for at least 1 hour.
Nutrition Facts2/3 cup: 122 calories, 7g fat (1g saturated fat), 2mg cholesterol, 201mg sodium, 12g carbohydrate (10g sugars, 2g fiber), 2g protein.
Aug 3, 2020
I used mayo instead. I thought it was good but too juicey and too sweet, Next time I'll be making with less sugar and mayo
Jul 22, 2020
Superb! I made it exactly as written, and it was WONDERFUL! Tangy, crunchy, sweet, tart, creamy...delicious! SO much better than just soaking cukes in vinegar and sugar/water.
Jul 19, 2020
Easy to make and a great way to use up all the garden cucumbers.
Jun 29, 2020
Made this today for my family . They really enjoyed it. I cut the recipe in half but won’t be doing that again. It’s so good I will be making the full recipe from now on. As per another reviewer’s recommendation (Diane) I substituted half the miracle whip with sour cream. Very good!
Jun 25, 2020
This is an old time recipe that everyone knows about ! Try substituting have if the Mayo/miracle whip with sour cream !! Make a much better dressing that is not so caloric !
May 29, 2020
We love this salad! Greats rave reviews at any party I bring it to! Easy and great flavor. Thank you for sharing!
May 22, 2020
This salad was so good! I added more onions because we really like onions. Mixed the dressing and, after tasting, added more vinegar. It was a little too sweet. I will definitely make this again.
May 16, 2020
No comment left
May 14, 2020
So easy, so delightful, so good. I halved the recipe for just the two of us, but next time I may double it, it's that good.
Aug 5, 2019
Grew up enjoying this salad with fresh cucumbers, green onions and dill from my aunt's garden and it was fantastic. I used english cucumbers and apple cider vinegar since that is what I had on hand. Love the sweet and tangy flavor of the dressing and the freshness from the dill. A family favorite! Made and reviewed for the What's On The Menu Recipe tag game.