Classic Meat Loaf
Total TimePrep: 15 min. Bake: 1-1/4 hours
- 1/2 cup whole milk
- 3 slices whole wheat or white bread, cubed
- 1 large egg, beaten
- 1 medium onion, chopped
- 2 tablespoons chili sauce
- 2 teaspoons Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 to 5 drops hot pepper sauce
- 2 pounds lean ground beef
- In a large bowl, pour milk over bread. Add egg, onion, chili sauce, Worcestershire sauce, salt, pepper and hot pepper sauce; mix thoroughly. Add ground beef; mix well. Shape meat mixture into an 8x4-in. oval.
- Bake in a shallow pan at 350° for 1-1/4 hours or until no pink remains. Drain.
Nutrition Facts4 ounce-weight: 183 calories, 8g fat (3g saturated fat), 78mg cholesterol, 390mg sodium, 7g carbohydrate (2g sugars, 1g fiber), 19g protein.
Feb 2, 2018
Very simple tasty meatloaf. It also sliced very easily. I thought it needed a topping so I mixed 1/2 ketchup and 1/2 chili sauce and added it the last 15 minutes for a delicious topping! Served with potato patties and broccoli salad.
Nov 10, 2014
Great, simple recipe! Comfort food for sure. Hubby loved it!
Aug 17, 2013
Sometimes simple is best because you usually have all the ingredients on hand and the dish comes together quickly. Also, this recipe only contains ingredients that enhance the flavor of beef and you end up with a meat loaf that tastes just like you?re expecting it to taste. The end result was juicy, soft in texture not tight, sliced and held together really well and was just delicious. Paired it up with mashed potatoes and roasted zucchini from my yard. This is going to be my go to meat loaf recipe.
May 5, 2013
After trying this recipe just once, my husband and kids got excited when hearing the word 'meatloaf'. If there are any leftovers, they are usually gone the next day. Awesome recipe and very easy!
Feb 11, 2013
My husband and I enjoyed this meat loaf; will make again.
Aug 5, 2012
No comment left
May 3, 2012
Well I would leave out the hot sauce and chili sauce-maybe use ketchup instead but this sounds really good
Apr 17, 2012
This is really the best meatloaf I've ever made. I didn't have chili sauce on hand so ketchup was substituted and was great. Thanks for the recipe it's a keeper!
Dec 1, 2011
Really good meatloaf! Good flavor and stayed together well. Made awesome sandwiches the next day!
Nov 15, 2011
Super yummy meatloaf! My husband and boys love it! (11 and 9 years old) I like to drizzle ketchup on mine. The rest of my family likes brown gravy on theirs. Great recipe!