75 First-Rate Soups Made from Leftovers
Don't throw those leftovers away! Repurpose spare bits and pieces in these delicious leftover-based soups.
This recipe is one of my family’s favorites. The ham chowder is chock-full of potatoes, ham and carrots. I like to make this comforting ham potato corn chowder at least once or twice a month during the fall and winter. —Jennifer Trenhaile, Emerson, Nebraska
—Hazel Fritchie, Palestine, Illinois